Shun Dual Core 8" Kiritsuke Knife
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- JAPANESE KIRITSUKE KNIFE: The Shun Dual Core 8-inch Kiritsuke Knife is expertly designed for a variety of kitchen tasks, from julienning or dicing vegetables to slicing and portioning boneless meat.
- EXCEPTIONAL PERFORMANCE: Light and nimble, the Dual Core series remains highly maneuverable and extremely comfortable during any performance. Traditional Japanese construction allows you to sharpen less and create more.
- ELITE SHARPNESS: Crafted with 71 alternating micro-layers of high-carbon, high-chromium VG10 and VG2 stainless steel, this knife delivers razor-sharp precision with a 16-degree edge.
- EXCELLENT CONTROL: The octagon-shaped Pakkawood handle offers a comfortable and secure grip, providing optimal control for both left and right-handed users. Includes sheath for safe storage and transportation.
- JAPANESE CRAFTSMANSHIP: Each Shun knife is meticulously handcrafted in Japan, reflecting a legacy of traditional knife-making expertise and a dedication to superior quality. Supported by free sharpening and honing.
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Select a product to estimate shipping.The Shun Dual Core 8-inch Kiritsuke Knife, known as a master chef’s knife, is a specialized kitchen tool designed to handle a wide range of tasks and is ideal for preparing fruits, vegetables, meat and more. Traditional Japanese construction allows the Dual Core Damascus steel blade to maintain an exceptionally high level of performance for an extended amount of time. The thin and light 71-micro-layer blade offers amazing edge retention and sharpness, while the traditional Japanese octagonal handle delivers confidence with every slice. Supported by free sharpening and honing. Handcrafted in Japan, the Shun Dual Core Kiritsuke Knife adds premium quality and graceful beauty to any cooking knife collection.
All-purpose Japanese chef’s knife for any kitchen task
Perfect for mid-size fruits, vegetables, and proteins
All-purpose kitchen knife for slicing and dicing
Specialized for quick, efficient vegetable prep
What makes Shun worth the upgrade?
Shun knives are handcrafted in Japan with premium steel such as VG-MAX. Extra sharp out of the box, they stay sharp longer and deliver unmatched precision. Shun knives are more than a tool, they’re a lifelong cooking experience.
How should I care for my Shun knife?
Always hand wash with mild soap and dry immediately. Never put your Shun knife in the dishwasher. Use a soft wood cutting board like Hinoki to protect your knife edge when cutting. Do not use Shun for chopping through bone or frozen ingredients.
What is the proper cutting technique for a Shun?
Use a locomotive motion when cutting - move the blade forward or back instead of pressing straight down. This lets the blade do the work, reduces fatigue, and helps keep your Shun in top condition.
How often should I sharpen my knife?
Notice your Shun losing its edge? Hone weekly to re-align the blade. If honing no longer works, send it in for free sharpening or follow our online tutorials to hone and sharpen at home.
What’s the correct way to pronounce Shun?
Say 'Shoon' (rhymes with moon). Shun is the Japanese concept of enjoying food at its peak. We honor this tradition by crafting fine cutlery that’s always at the peak of its perfection.
Product details
| Main Specification | |
|---|---|
| Hersteller | Kai |
| Stückzahl | 1 Zähler |
| Griffmaterial | Pakkaholz |
| Positionslänge | 8 Zoll |
| Schaufelkante | Einfach |
| Marke | Shun |
| UPC | 075831931878 |
| Anzahl der Positionen | 1 |
| Eingeschlossene Bestandteile | Shun Cutlery Dual Core Kiritsuke Knife |
| Farbe | Edelstahl |
| Größe | 8"" |
| Schaufelmaterial | Edelstahl |
| Global Trade Identification Number | 04901601397826 |
| Positionsgewicht | 6,88 Unzen |
| Product information | |
| Bauart | geschmiedet |
| Blattfarbe | rostfrei |
| Technical Details | |
| Nummer des Herstellers | VG0017 |
| Materialtyp | Edelstahl |
| Item details | |
| Name des Typs | Shun Cutlery Dual Core Kiritsuke Knife 8” or Master Chef's Knife or Ideal for All-Around Food Preparation or Authentic or Handcrafted Japanese Knife or Professional Chef Knife |
| Modellnummer | VG0017 |
| Others | |
| Produkttyp | Shun Cutlery Dual Core Kiritsuke Knife 8” or Master Chef's Knife or Ideal for All-Around Food Preparation or Authentic or Handcrafted Japanese Knife or Professional Chef Knife |
| Item Highlight | Pakkawood Griff or Handcrafted Japanese Kitchen Knife or VG10 and VG2 Damascus Steel Blade |
| Typ des Schaufelmaterials | Edelstahl |
| Blattlänge | 8 Zoll |