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kanngou 8.27 Inch Japanese Chef Knife, Razor Sharp AUS-8 Steel Gyuto

Price:

$ 85.79


kanngou 8.27 Inch Japanese Chef Knife, Razor Sharp AUS-8 Steel Gyuto

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  • Timeless Craftsmanship: The Kanngou Japanese Chef Knife is crafted using traditional Japanese techniques, specifically Kurouchi Tsuchime (Black-Forged). This process gives the knife a distinctive blackened finish that enhances durability and resists rust. The Tsuchime hammered texture not only looks impressive but also reduces friction, allowing for smoother cuts
  • Micro-Concaved Edge, Razor Sharp: Our chef knife features an advanced edge technology that delivers an exceptionally sharp blade. With a nearly zero-degree edge, it offers outstanding cutting performance, making it perfect for slicing, dicing, mincing, and chopping all kinds of Boneless food, from meats to vegetables and fruits
  • Durable Alloy Steel: Made from Japanese alloy steel AUS-8 with a hardness rating of HRC 59±2, this knife is renowned for its toughness, wear resistance, and corrosion resistance. Whether you’re cooking at home or working in a professional kitchen, this Gyuto knife guarantees lasting sharpness and durability
  • Erginoic Balanced Handle: The Kanngou chef knife features a handle crafted from a blend of premium ebony and red sandalwood. This luxurious combination not only adds elegance to your kitchen but also provides a comfortable and secure grip. The balance and ergonomic design ensure precise, effortless cutting
  • Best Gift Choice: Presented in an elegant and sturdy gift box, this Japanese knife is an ideal gift for culinary enthusiasts and professional chefs alike. Its sophisticated packaging makes it perfect for all kinds of occasions such as weddings, anniversaries, birthdays, Thanksgiving, and Christmas. Give the gift of exceptional craftsmanship and superior quality with this beautifully presented knife

$ 85.79 85.79 USD $ 85.79

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  • Manufacturer
  • Unit Count
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  • Item Length
  • Blade Edge
  • Brand
  • Included Components
  • Colour
  • Size
  • Blade Material
  • Item Weight
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Chef's Knives

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In pursuit of sharpness and getting an easy cooking process, Kanngou Saku have improved our edge technology during the chef's knife making process

This kitchen knife is crafted from AUS-8 Steel, renowned for its exceptional hardness ( HRC 59±1 ), wear-resistant properties , and corrosion resistance

The design incorporates a 90-degree rounded choil to ensure the blade remains finger-safe , enabling a seamless cutting experience without any concerns

The handle of this chef knife is hand-grinded . Our craftsman's pursuit of ergonomic is endless. This chef knife have a smooth and comfortable feel

Product details

Kanngou Japanese Chef Knife - Razor Sharp Gyuto -12
Kanngou Japanese Chef Knife - Razor Sharp Gyuto -13
Kanngou Japanese Chef Knife - Razor Sharp Gyuto -14
Kanngou Japanese Chef Knife - Razor Sharp Gyuto -15
Kanngou Japanese Chef Knife - Razor Sharp Gyuto -16
Kanngou Japanese Chef Knife - Razor Sharp Gyuto -17
Kanngou Japanese Chef Knife - Razor Sharp Gyuto -18
Kanngou Japanese Chef Knife - Razor Sharp Gyuto -19
Kanngou Japanese Chef Knife - Razor Sharp Gyuto -20
Main Specification
Handle Material Ebony or Red Sandalwood
Manufacturer Kanngou
Unit Count 1 Count
Item Length 13.4 Inches
Blade Edge Plain
Brand kanngou
Included Components Wash Clothes
Colour Black
Size 8
Blade Material Alloy Steel
Item Weight 5.92 Ounces
Product information
Construction Type Forged or Single Piece Handle
Blade Color Black
Technical Details
Manufacturer Part Number KG8301
Material Type Alloy Steel
Item details
Model Number KG8300
Others
Item Highlight 210MM or Black Forged or Red Sandalwood and Eboy Wood Handle or Chefs Knife with Premium Gift Box (WA Series)
Product Type Chef's Knives
Blade Material Type Alloy Steel
BladeLength 8.27 inches